Vegan & Protein-rich

Ice Cream Making

Entrepreneurs Course

Learn to Make & Sell Premium Vegan Ice Creams 🍨🌱

Start Date

19-22 June, 2026

Mark it on your calendar! The workshop is starting soon.

Duration

1-Hour

prepare nutritious, delicious, plant-based dairy alternatives

Timing (IST)

3 pm - 4 pm

Recording will be available for 6 months

Language

English

Simple Language & explanation so anyone can understand.

Offer Price

₹2,500

Offer Discounted Price for this workshop.

Workshop Starting In

days

hours

minutes

seconds

Turn Your Dream of Starting Your Own Ice Cream Brand into Reality

Join this comprehensive LIVE Entrepreneurs Course and learn how to create delicious dairy-free, gluten-free, sugar-free ice creams using 100% natural ingredients while understanding the fundamentals of building a successful ice cream business.

Whether you’re a home baker, food entrepreneur, café owner, or passionate foodie, this course will help you transform your skills into a profitable venture.

Course Details & Inclusions

3 LIVE Training Sessions
6 Premium Ice Cream Demonstrations
Vegan Ice Cream Recipe E-Book
Vendor List for Basic Raw Materials
Course Fee: ~~₹5,000~~ ₹2,500
WhatsApp Q&A Support
Recording Access Included
Participation Certificate Included

What You'll Achieve After This Course

Make premium vegan ice creams from scratch
Create your own ice cream menu
Understand packaging & preservation techniques
Learn product pricing & profitability
Build your own ice cream brand
Market your products through social media
Connect with vendors & suppliers confidently

Course Structure: 3 LIVE Sessions

Day 1: Vegan Ice Cream Foundations & Business Basics

Learn the Science Behind Great Vegan Ice Cream

Vegan ice cream formulation fundamentals
Essential ingredients & equipment
Raw material sourcing & storage
Shelf-life & food safety basics
Natural preservation techniques
Packaging methods & materials
Product innovation & flavor development
Pricing for profitability
Understanding market opportunities
Labeling guidelines & best practices

Day 2: LIVE Ice Cream Demonstrations 🍨

Premium Vegan Ice Cream Recipes

Bonus Recipes

Day 3: Food Entrepreneurship & Business Setup

Build Your Ice Cream Business

Food entrepreneurship fundamentals
Raw material sourcing strategies
Home-based business setup requirements
Understanding your target customers
Vendor & supplier selection
FSSAI, GST & Trademark basics
Social media marketing strategies
Branding & customer acquisition
Inventory & bulk procurement management
LIVE Q&A Session

What You'll Learn

Certificate of Excellence

Participants can qualify for the Certificate of Excellence by:

Who Is This Course For?

Aspiring Food Entrepreneurs

Turn your food business idea into a profitable venture.

Home Bakers & Home Chefs

Add unique, high-demand products to your culinary offerings.

Café & Restaurant Owners

Expand your menu with innovative plant-based options.

Vegan Food Business Enthusiasts

Learn the essentials of creating successful vegan food products.

Health-Conscious Product Creators

Develop nutritious, clean-label products that consumers love.

Anyone Interested in Starting a Food Brand

Gain practical knowledge to launch and grow your own food business.

FAQs

1. Will I receive a vendor list?

Yes. A vendor list for basic raw materials will be provided.

2. Will licensing requirements be explained?

Yes. The course covers FSSAI, GST, labeling, and trademark basics.

3. How much investment is needed to start?

The minimum investment requirements and setup options will be discussed during the course.

4. Will pricing and marketing be covered?

Yes. Pricing, branding, social media marketing, and business fundamentals are included.

5. Will recordings be available?

Yes. Recording access is included for all participants.

About The Host