Vegan Dairy-Free Cheese Making
LIVE Workshop
Learn to Make Delicious Homemade Vegan Cheese at Home 🌿
Start Date
Duration
Timing (IST)
Language
Offer Price
Workshop Starting In
Love cheese but want to explore delicious dairy-free alternatives?
Join this practical LIVE Vegan Cheese Making Program and learn how to create creamy, flavourful plant-based cheeses at home using wholesome ingredients.
Discover the techniques behind homemade vegan cheese and learn how to use it in everyday meals, snacks, sandwiches, spreads, and more.
You’ll Learn in This Workshop: Master the techniques of homemade vegan cheese using 100% plant-based ingredients.
🧾 LIVE Recipes You’ll Make: Vegan Chive cream cheese | Truffle oil Mozzarella cheese | Cheddar cheese spread | Cranberry Cheese log | Cashew cheese slice | Tofu feta cheese
✨ Why Join This Program?

Learn Homemade Vegan Cheese-Making
Master simple techniques to make cheese at home.

Discover Dairy-Free Alternatives
Create delicious plant-based alternatives to conventional cheese.

Understand Ingredients & Techniques
Learn how ingredients affect texture, taste, and consistency.

Explore Uses & Flavours
Discover creative ways to use your homemade vegan cheese.

Get LIVE Q&A Support
Ask questions and get your doubts answered during the session.

Discover Dairy-Free Alternatives
Create delicious plant-based alternatives to conventional cheese.
✨ Why Join This Program?

Vegan & Plant-Based Enthusiasts
Learn delicious dairy-free cheese alternatives.

Health-Conscious Home Cooks
Create wholesome homemade cheese with simple ingredients.

Home Bakers & Food Entrepreneurs
Explore new plant-based products for your kitchen or business.

Beginners & Food Lovers
Learn easy homemade cheese-making techniques from scratch.
FAQs
1. Is this program LIVE?
Yes. The program includes LIVE interactive demonstrations and guidance.
2. Is the cheese completely dairy-free?
Yes. The program focuses on vegan cheese alternatives made without dairy ingredients.
3. Is this program suitable for beginners?
Absolutely. No prior cheese-making experience is required.
4. Is this program suitable for beginners?
Yes. Recipe details and practical guidance will be provided as part of the program.
5. What ingredients are used?
The program focuses on plant-based ingredients commonly used to create homemade vegan cheese. A detailed ingredient list can be shared with registered participants.
6. Can I use vegan cheese in everyday cooking?
Yes. Depending on the recipe and texture, homemade vegan cheese can be used in sandwiches, spreads, pizzas, salads, wraps, snacks, and other meals.
7. Can I use vegan cheese in everyday cooking?
The techniques can also be useful for home cooks and aspiring food entrepreneurs who want to explore plant-based food products.
8. Will there be a Q&A?
Yes. Participants will have an opportunity to ask questions during the LIVE session.
About The Host

Kashish Amit
Kashish is a passionate Vegan entrepreneur, certified Diabetes Educator, and Vegan Nutritionist based in Bangalore. Her approach blends evidence-based nutrition with hands-on culinary creativity, making it easy and enjoyable to adopt a more mindful way of eating. Kashish is dedicated to proving that desserts can wholeheartedly support wellness, sustainability, and conscious living.
Vegan & Dairy-Free Cheese making
LIVE Workshop
- 15th Sep, 2026
- 4 pm - 6 pm (IST)
- Offer price: ₹749
- Free recipe e-book
- Vegan Cheese-making Techniques
- Recording available: 6 months
- Dairy-Free & Cholesterol-Free
- Free from preservatives, gluten
- Packed with taste & texture
Discover the Art of Homemade Vegan Cheese 🌿
- Learn practical dairy-free cheese-making techniques and bring delicious homemade plant-based cheese into your everyday kitchen.
- 15th Sep, 2026 (4-6 PM)
-
Offer Price:
₹1,499₹749/-
Vegan & Dairy-Free Cheese making at Home
₹1,499.00 Original price was: ₹1,499.00.₹749.00Current price is: ₹749.00.
Learn to Make Delicious Homemade Vegan Cheese at Home 🌿
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Vegan & Dairy-Free Cheese making
Learn to Make Delicious Homemade Vegan Cheese at Home 🌿
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