Healthy Party Snacks & Festive Desserts

LIVE Workshop with Kashish Amit

Vegan Chef & Culinary Educator | Founder, Happy Vegan

Celebrate the festive season the healthy way!
Learn to delight your family and friends with plant-based snacks and desserts that are colorful, indulgent, and nourishing.

✅ Plant-based | Gluten-free | Naturally sweetened
✅ Perfect for parties, festivals, and family gatherings
✅ Loved by both kids and adults

What You’ll Learn in This LIVE Workshop

Festive Appetizers – Asian Treats

Sushi Squares with Plant-Based Cream Cheese

• Lilac Haze Maki – a magical purple twist

• Ocean Sky Sushi – dreamy hues with creamy goodness

• Plus 5 more healthy sushi recipes in the eBook

Dimsums Made Easy – No Kneading Required

• Shiitake Mushroom Dumplings

• Broccoli & Bokchoy Dimsums

• Discover 5 more easy dimsum variants in the eBook

Healthy Indian Sweet Treats – Festive Desserts

• Sattu & Dates Peda

• Almond & Dates Ladoo

• Plus 5+ more festive sweet recipes in the eBook

Who Is This Workshop For?

• Families wanting healthier festive celebrations

• Home cooks looking to impress with unique Asian & Indian treats

• Parents searching for kid-friendly festive snacks

• Anyone who loves desserts but wants them light, wholesome & nourishing

Workshop Inclusions

• 1 LIVE interactive session with Kashish Amit

• Live demo of 6 recipes

• Recipe eBook with 15+ bonus recipes

• WhatsApp group support with the expert

• Access to recording after the session

• Ingredient sourcing tips, cooking hacks & festive plating ideas

✨ Light up your table this festive season with flavors, colors, and health — all on one plate!